It's amazing how despite how long we've had the knife, that some things are cut too big for us to be able to eat. I was at the airport craving Panda Express, and one of the things I got was veggie stir fry. Anyone want to explain to me WHY the broccoli pieces are so fucking huge? HOW do they expect us to eat them? And, they're not easy to cut with a PLASTIC knife mind you. Is it too much to ask to cut them smaller before making the stir fry?