Friday, July 31, 2009

Innovations in Pizza

So now, you know that we have hit the bottom of the barrel with interesting changes to pizza when all Pizza Hut can come up with is the pizza with the no edge crust. Well it kinda makes sense, I mean we probably have all the innovations to pizza that are possible.

Look at toppings for example. There's all kinds of meat, veggies, pineapple, anchovies (ick)....
Look at the crust: you have thin, thick, hand-tossed, stuffed crust, gluten-free...
Look at cheese: soy, low-fat, whole-milk...
Look at sauce: marinara, pesto, white...
We've even cut it into squares as well as triangles!

I mean, so what else CAN they do with pizza? So we're left with the stupid no-crust pizza. And why do that at all? No special innovations to toilet paper can be made so we left that alone, right? So now, these restaurants need to leave pizza alone.

A pizza without crust is as good as pizza cut into squares: it's not easy to hold. So leave it ALONE.

1 comment:

Imaginista said...

Pizza cut into squares doesn't even taste like pizza.