Okay, so why haven't we figured out a way to standardize, or perhaps even define, what exactly an eggroll is? Some places will put egg in it. Others will have chicken or some other kind of meat. And vegetarian doesn't always mean just vegetables because some vegetarians eat eggs or chicken. So if you want a truly vegetarian eggroll, at some places you have to order a spring roll. But some places have spring rolls with meat. And then I was at a Japanese festival yesterday and was at a booth waiting to order and saw that their menu just said "eggrolls" so I asked if it's possible to get vegetarian eggrolls. She told me that all their eggrolls are vegetarian. HOW in the world was I supposed to know that?? Then why didn't they just put "vegetarian eggrolls" on the menu??
All of this mental effort......for an eggroll.
